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Sub in a Tub Recipe

Sub in a Tub Recipe

Discover the joy of crafting your own Sub in a Tub with our easy and delicious homemade recipe. Quick, tasty, and perfect for any occasion.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 420 kcal

Ingredients
  

  • Baguette - 1 
  • Smoked turkey - 200g

  • Cheddar cheese, sliced - 150g 
  • Fresh lettuce, shredded - 1 cup 
  • Tomato, thinly sliced - 1 large 
  • Red onion - 1/2 
  • Mayonnaise - 1/4 cup 
  • Dijon mustard - 2 tablespoons 

Instructions
 

  • Step 1: Cut the baguette into desired sandwich lengths. Now mix mayo and Dijon, and spread on one side of each baguette piece.
  • Step 2: Start with turkey, then add cheese, lettuce, tomatoes, and onions. Sprinkle salt and pepper for an extra kick.
  • Step 3: Place another slice on top, pressing gently.

Prepare

  • Ensure everything is at hand for seamless preparation. Lay out all ingredients on a clean surface for easy assembly. Layer ingredients evenly to ensure each bite is bursting with flavor.
Keyword Sub in a Tub Recipe