Cottage Cheese Key Lime Pie
Transform your summer with our Cottage Cheese Key Lime Pie—low-calorie, full-flavor, and the perfect treat for any occasion.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
For chill it 4 hours hrs
Total Time 4 hours hrs 35 minutes mins
Course Dessert
Cuisine American
Servings 8
Calories 380 kcal
- Crushed graham crackers: 2 cups
- Melted butter: 1/2 cup
- Cottage cheese: 1 cup
- Sweetened condensed milk: 1 cup
- Key lime juice: 1/2 cup
- Zest of 2 key limes
- Vanilla extract: 1 teaspoon
Step 1: First blend graham crackers with melted butter, and pour into a pie pan for the crust.
Step 2: Now combine cottage cheese, lime zest, condensed milk, key lime juice, and vanilla, and pour it into the crust.
Step 3: Preheat your oven to 350°F. And bake the crust for at least 10 minutes.
Step 4: Now pour the filling into the crust, and bake for at least 15 minutes, then chill it for 4 hours.
Now ready to serve this popular delectable dessert. Enjoy it.
Keyword Cottage Cheese Key Lime Pie