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Banana Pudding Moonshine

Indulge in the heavenly goodness of our irresistible Banana Pudding Moonshine. This delightful recipe combines the smoothness of moonshine with the lusciousness of bananas, creating a drink that's both refreshing and comforting. Savor the rich flavors and enjoy a taste of bliss in every sip.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 8
Calories 805 kcal

Ingredients
  

  • 2 cups ripe bananas, mashed
  • 3 cups water
  • 1 cup vanilla pudding mix
  • 1 cup sugar
  • 2 cups moonshine
  • 1 teaspoon vanilla extract

For Garnish

  • Sliced bananas
  • Whipped cream
  • Crushed vanilla wafers

Instructions
 

  • In a mixing pot, combine mashed bananas, sugar, vanilla pudding mix, and water.
  • Stir in moonshine and vanilla extract.
  • Transfer the mixture to sterilized mason jars or bottles.
  • Now store the jars in a cool dark place for two weeks and shaking gently every few days.
  • Strain the moonshine to remove any sediment.
  • Serve in glasses and garnish with whipped cream, sliced bananas, and crushed vanilla wafers.

Video

Keyword Banana Pudding Moonshine