Banana Pudding Moonshine
Indulge in the heavenly goodness of our irresistible Banana Pudding Moonshine. This delightful recipe combines the smoothness of moonshine with the lusciousness of bananas, creating a drink that's both refreshing and comforting. Savor the rich flavors and enjoy a taste of bliss in every sip.
Prep Time 20 minutes mins
Cook Time 10 minutes mins
Total Time 30 minutes mins
Course Dessert
Cuisine American
Servings 8
Calories 805 kcal
- 2 cups ripe bananas, mashed
- 3 cups water
- 1 cup vanilla pudding mix
- 1 cup sugar
- 2 cups moonshine
- 1 teaspoon vanilla extract
For Garnish
- Sliced bananas
- Whipped cream
- Crushed vanilla wafers
In a mixing pot, combine mashed bananas, sugar, vanilla pudding mix, and water.
Stir in moonshine and vanilla extract.
Transfer the mixture to sterilized mason jars or bottles.
Now store the jars in a cool dark place for two weeks and shaking gently every few days.
Strain the moonshine to remove any sediment.
Serve in glasses and garnish with whipped cream, sliced bananas, and crushed vanilla wafers.
Keyword Banana Pudding Moonshine