Spicy Enoki Mushroom Recipe (2023)

Jump to Recipe Print Recipe

The Spicy Enoki Mushroom Recipe is a very delicious and viral Korean dish. This mushroom recipe makes is very easy, and best flavor. You can even make this recipe in very little time, and this recipe takes minimum ingredients to make. This is a spicy, sweet, and squishy Korean best mushroom recipe. This enoki mushroom has a lot of different other mushrooms that a lot of noodles are like. Even this mushroom is more delicious than other mushrooms. If you have never eaten this Korean viral dish, then you should try this spicy enoki mushroom recipe. I am confident you will like this dish.

What is Spicy Enoki Mushroom Recipes

This spicy enoki mushroom recipe is a delicious and simple dish made with enoki mushrooms, a popular mushroom in Asian cuisine. This is a mushroom made naturally, and this enoki mushroom is usually white. This delicious mushroom recipe is mostly popular in Korean, Japanese, and Chinese meals.

spicy enoki mushrooms — *What is Spicy Enoki Mushroom Recipe*

It is spicy and has a slightly sweet flavor. This recipe can be served as a side dish or a main course. No matter how it is served, the spicy enoki mushroom is sure delicious will your dish.

Ingredients For Spicy Enoki Mushroom Recipes

⦁ Enoki Mushrooms, 2 Packs.

Sauce Ingredients

⦁ Gochujang Chili Paste: 1 Tablespoon.
⦁ Gochugaru Chili Paste: 1 Tablespoon.
⦁ Granulated Sugar: 1/2 Tablespoon.
⦁ Salt and pepper to taste.
⦁ Soy Sauce: 1/2 Tablespoon.
⦁ Sesame Oil: 1 Tablespoon.
⦁ Sugar 1 Tablespoon To taste.
⦁ Green onions.
⦁ Water 2 Cup.

For Garnish Ingredients

⦁ Sesame Seeds.
⦁ Garlic Past 1 Tablespoons.
⦁ Chopped Green Chili

Equipment

⦁ Cutting board and knife
⦁ Small mixing bowl
⦁ Measuring spoons
⦁ Frying pan

Instructions For Spicy Enoki Mushrooms

Step 1: Clean the enoki and trim off the roots. Make small bundles separately.

Step 2: In a pan, add the sesame oil and heat in a medium. Then add the garlic paste, chopped green chili, and green onion.

Step 3: Now add the soy sauce, gochujang, gochugaru, sugar, salt, and pepper to taste, and then mix them well.

Step 4: Add the enoki mushrooms and fry for 2 minutes, until they are soft. Next, pour the sauce over the mushroom and stir well until the mushroom is cooked completely. and until the sauce has thickened.

Step 5: Now your recipe is ready to be served with sliced green onions. Enjoy your delicious recipe with your family and friends.

>>>>More Delicious Recipe

Jesse Kelly Burger Recipe

Mutton Handi Delicious Recipe

Jimmy Buffett Pasta Salad

Chicken Marsala Recipe

Dave’s Hot Chicken Sauce

Spicy Enoki Mushroom Recipe

The Spicy Enoki Mushroom Recipe is a very delicious and viral Korean dish. This mushroom recipe makes is very easy, and best flavor.

Print Recipe Pin Recipe

Prep Time 20

Cook Time 8

Total Time 25

Course Main Course, Side Dish

Cuisine Korean

Servings 4

Calories 48 kcal

Equipment

Cutting board and knife
Small mixing bowl
Measuring spoons
Frying pan

Ingredients

Enoki Mushrooms, 2 Packs.

Sauce Ingredients

Gochujang Chili Paste: 1 Tablespoon.
Gochugaru Chili Paste: 1 Tablespoon.
Granulated Sugar: 1/2 Tablespoon.
Salt and pepper to taste.
Soy Sauce: 1/2 Tablespoon.
Sesame Oil: 1 Tablespoon
Sugar 1 Tablespoon To taste
Green onions.
Water 2 Cups.

For Garnish Ingredients

Sesame Seeds.
Garlic Past 1 Tablespoon.
Chopped Green Chili.

Instructions

Step 1: Clean the enoki and trim off the roots. Make small bundles separately.
Step 2: In a pan, add the sesame oil and heat in a medium. Then add the garlic paste, chopped green chili, and green onion.
Step 3: Now add the soy sauce, gochujang, gochugaru, sugar, salt, and pepper to taste, and then mix them well.
Step 4: Add the enoki mushrooms and fry for 2 minutes, until they are soft. Next, pour the sauce over the mushroom and stir well until the mushroom is cooked completely. and until the sauce has thickened.
Step 5: Now your recipe is ready to be served with sliced green onions. Enjoy your delicious recipe with your family and friends.

Keyword Spicy Enoki Mushroom Recipe

Conclusion

The spicy enoki mushroom recipe Korean is a viral and delicious Korean healthy dish that is most famous in Korea, Japan, and China. This recipe make can be at home very easily. It is a healthy food here, high in fiber and vitamins, and low in calories. Enoki is a delicious mushroom that is different from others. This recipe enjoys as a side dish or a main course.

FAQ;

Is enoki mushroom good for weight loss?

The enoki mushroom can be good for a weight loss diet because there is high in fiber, low in calories, and vitamin B there is the dish.

Is enoki mushroom good for you?

Yes, Enoki mushroom is a healthy food. This meal has numerous health benefits for you such as heart health support, and brain health support, and can do more other help.

Is enoki mushroom safe to eat?

Yes, Enoki mushrooms are considered to safely eat most people If consumed in moderation. There are some risks to this enoki mushroom. become it is made caused by monocytogenes bacteria.

How to make spicy enoki mushrooms?

Spicy Enoki mushrooms are a delicious recipe and very easy to make. To make this recipe you will need: Enoki mushroom, gochujang chili paste, granulated sugar, salt, soy sauce, sesame oil, green onions, sesame seeds, and garlic paste. Enjoy your spicy enoki mushroom.