Mutton Handi Delicious Recipe by Kitchen with Zainab's Baba

Mutton handi delicious recipe by kitchen with zainab’s baba

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The Mutton handi delicious recipe by kitchen with Zainab’s baba famous in India and Pakistan favorite everyone Mostly famous this recipe north India. This popular delicious mutton handi is loved for any season it’s the best flavorful mutton handi that is served with rice or naan. This handi impresses your friend’s family because that’s a delicious and hearty creamy spice mutton dish.

Handi mutton most uses sheep and this recipe cooked clay oven. Enjoys Zainab’s baba handi mutton international popularity. The Indian spices handi used in this dish are Served in almost all restaurants the recipe is very easy to make at home step follow my ingredients and instructions.

Mutton handi delicious recipe by kitchen with zainab's baba

How To Make Mazedar Achari Handi Recipe by Kitchen With Zainab’s Baba

To make this delicious mutton handi recipe you’ll need to make medium size cut mutton, the heat of oil in a clay handi, and fry the onion, garlic paste, and ginger paste. Then add the chili powder, garam masala, salt, and black pepper turmeric powder mix well, and cooked 10 minutes. Now add the water and boil for 30 minutes. Now your delicious mutton handi is ready to serve.

Ingredients For Mutton Handi Delicious Recipe by Kitchen with Zainab’s Baba

  • Cut into medium-sized 1 kg mutton
  • Red chili powder 1 teaspoon (or to taste)
  • Coriander-cumin powder 1 tablespoon
  • Turmeric powder 1/2 teaspoon
  • Ginger paste 1 tablespoon
  • Garlic paste 1 tablespoon
  • Garam masala 1 teaspoon
  • Chopped 2 green chilies
  • Black pepper 1/2 teaspoon
  • Mustard oil 1/2 cup
  • Chopped 2 tomatoes
  • Chopped fresh coriander
  • Salt 1 teaspoon
  • Chopped 2 onions
  • Yogurt 1 cup

Instructions For Mutton Handi Recipe

  • Step 1; To make a delicious mutton handi recipe first cut into medium size mutton. And in a medium bowl marinate this mutton for 1 hour.
  • Step 2: In a clay handi you heats the mustard oil and adds the onion chopped. Fry the onion until golden Now add the garlic paste and ginger paste and fry the 2 minutes until brown this garlic and ginger.
  • Step 3; Now add the mutton cut into medium size and fry at high temperature for 10-12 minutes and wait for changes color until it browns. Now add the 2 chopped tomatoes and fry for 3 minutes until the tomato is soft.
  • Step 4; Add the salt, turmeric powder, red chili powder, black pepper, gram marsala, and coriander-cumin powder mixed. Add the chopped green chilies and yogurt mix well and add the water well to cover the mutton handi. Now, wait for 20-25 minutes till the mutton is soft.
  • Step 5; Your delicious mutton dish is ready. Now fresh coriander is sprinkled on top and served.
Mutton Handi Recipe
Mutton Handi Delicious Recipe by Kitchen with Zainab's Baba

Mutton Handi Recipe

How To Make Mutton Handi Delicious Recipe by Kitchen with Zainab's Baba
Prep Time 2 hours
Cook Time 50 minutes
Total Time 1 hour 50 minutes
Course Main Course
Cuisine Indian
Servings 4
Calories 299.4 kcal

Ingredients
  

  • Mutton 1 kg Cut into medium-sized
  • 1 Teaspoon Red chili powder (or to taste)
  • 1 Tablespoon Coriander-cumin powder 1
  • 1/2 Teaspoon Turmeric powder
  • 1 Tablespoon Ginger paste
  • 1 Tablespoon Garlic paste
  • 1 Tablespoon Garam masala
  • 2 Chopped green chilies
  • 1/2 Tablespoon Black pepper
  • 1/2 cup Mustard oil
  • 2 Chopped tomatoes
  • Chopped fresh coriander
  • 1 Tablespoon Salt
  • 2 Chopped onions
  • 1 Cup Yogurt

Instructions
 

  • To make a delicious mutton handi recipe first cut into medium size mutton. And in a medium bowl marinate this mutton for 1 hour.
  • In a clay, handi heats the mustard oil and adds the onion chopped. Fry the onion until golden Now add the garlic paste and ginger paste and fry the 2 minutes until brown this garlic and ginger.
  • Now add the mutton cut into medium size and fry at high temperature for 10-12 minutes and wait for changes color until it browns. Now add the 2 chopped tomatoes and fry for 3 minutes until the tomato is soft.
  • Add the salt, turmeric powder, red chili powder, black pepper, gram marsala, and coriander-cumin powder mixed. Add the chopped green chilies and yogurt mix well and add the water well to cover the mutton handi. Now, wait for 20-25 minutes till the mutton is soft.
  • Your delicious mutton dish is ready. Now fresh coriander is sprinkled on top and served.
Keyword Mutton Handi

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Conclusion

If you are a mutton lover then try this mutton handi delicious recipe by the kitchen with zainab’ baba I hope you will love this recipe. This popular famous handi is beloved by everyone this dish is served in all most all restaurants. This handi impresses your family and friend. If You follow all our ingredients and instructions step by Step you can make this recipe very easily. I hope to try this delicious recipe.

FAQ:

How Long Should I Marinate Mutton?

As mutton marinate rule of generally 2-4 hours is best. But if you want more than that You can do that too. As a recipe expert, I recommended this mutton recipe marinate for 2-4 hours.

Can I make Mutton Handi without a handi?

White Tea Shots

Yes, you can make this mutton without a handi. If you have a suitable pan Then you can make this recipe. Gandhi is an Indian traditional cooking jump this is made of clay. I recommended you will used clay handi.

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